combination of tuna, yellow tail, salmon
seared albacore sashimi with special ponzu sauce in kaido style
hawaiian style sashimi : seared albacore & tuna w/avocado in spicy sauce
lightly salted, boiled green soy beans
seaweed marinated with spicy sesame dressing
deep fried tofu in soy broth
5 shrimps
7 kinds of vegetables
2 shrimps & 5 vegetables
deep fried albacore marinated in vinaigrette sauce
breaded mashed potato from hokkaido, japan
deep fried soft shell crab
eared albacore & tuna w/avocado in garlic miso-mayo sauce
grilled cheek of yellow-tail
w/tofu
w/soy sauce based dressing
cucumber
shrimps
octopus
shrimps & octopus
4 shrimps and 6 vegetables
7 shrimp
7 pieces of vegetable & tof
tuna
yellow tail, green onion
cucumber
eel, cucumber
avocado, cucumber
pickled plum, cucumber
seasoned gourd
tuna
yellow tail
salmon
albacore tuna
shrimp
scallop
eel
octopus
squid
mango or coffee
green tea and mochis
From a reviewer’s perspective, the menu at Kaido Japanese Restaurant offers a familiar yet well-rounded selection of classic Japanese dishes that cater to a wide range of tastes. The appetizer section sets the tone with fresh options like Sashimi, Sashimi On The River, Poke, Edamame, and Hiyashi Wakame, while lighter starters continue through comforting staples such as Miso Soup, Kaido Green Salad, and simple Rice in the Soup, Salad & Rice section. The Sunomono offerings, including Kyuri, Ebi, Tako Combination, and Additional Seaweed, add a refreshing, vinegary contrast that feels true to traditional Japanese dining. For heartier appetites, the Dinner Entrees stand out with crowd-pleasers like Combination Tempura, Shrimp Tempura, Vegetable Tempura, Chicken Teriyaki, and Sesame Chicken, balancing crispy textures with savory glazed flavors. The sushi selection is extensive, with Maki and Temaki rolls such as Tekka, Negi Hama, Kappa, Una Kyu, and Avo Kyu, alongside Nigiri options like Maguro, Hamachi, Sake, Smoked Salmon, and Shiro Maguro, showcasing a solid range of fresh fish and simple roll combinations. To finish, the dessert menu keeps things light and satisfying with Green Tea Ice Cream, Mochi Ice Cream, and Assorted Ice Cream, rounding out a menu that feels consistent, accessible, and thoughtfully structured from starters to sweets.